Culinary Specialties Inc.

San Marcos, California

Summary

Culinary Specialties Inc. is a USDA-inspected meat processing facility in San Marcos, California.

The facility processes beef, pork, chicken.

Services include further processing.

The plant is classified as a very small operation.

Its USDA establishment number is M20117+P20117.

USDA inspection data is current as of September 18, 2026.

USDA

Beef Pork Chicken

Hours not listed yet

1-9 employees or less than $2.5 million annual sales

Slaughter: 0 animals per year
Processing: 100,000-999,999 pounds per year

USDA Establishment Number: M20117+P20117

Grant of Inspection: 10/1/2021

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Address:
1231 Linda Vista
San Marcos, California 92069

Phone: Not available

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