Cured by Visconti

Wenatchee, Washington

Inspection Status

USDA

Custom Exempt

Animals Processed

Beef Pork

Services Offered

  • Further Processing

Processing Plant Size

1-9 employees or less than $2.5 million annual sales

Processing Plant Capacity

Slaughter: 0 animals per year
Processing: 100,000-999,999 pounds per year

Other Plant Details

USDA Establishment Number: M34811A+P34811A+V34811A
Doing Business As: Cured by Visconti; Miller Street Kitchen; Miller Street Kitchen & Catering; Salt Crafted Meat Co.

Contact Information

Address:
1501 N Miller Street
Wenatchee, Washington 98801
Phone: (509) 888-5018

Location

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