Espi's Sausage and Tocino Co.
Seattle, Washington
Inspection Status
USDA
Custom Exempt
Animals Processed
Pork
Chicken
Services Offered
- Further Processing
Processing Plant Size
1-9 employees or less than $2.5 million annual sales
Processing Plant Capacity
Slaughter: 0 animals per year
Processing: 100,000-999,999 pounds per year
Processing: 100,000-999,999 pounds per year
Other Plant Details
USDA Establishment Number: M17524+P17524
Contact Information
Address:
29 S. Hanford St.
Seattle, Washington 98134
29 S. Hanford St.
Seattle, Washington 98134
Phone: (206) 722-3365