John & Sons
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Summary
John & Sons is a USDA-inspected meat processing facility in Worcester, Massachusetts.
The facility processes pork.
The plant is classified as a very small operation.
Its USDA establishment number is M6365.
USDA inspection data is current as of September 18, 2026.
Inspection Status
USDA
Animals Processed
Business Hours
Hours not listed yet
Services Offered
Processing Plant Size
Processing Plant Capacity
Processing: 10,000-99,999 pounds per year
Other Plant Details
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Contact Information
71 Suffolk St
Worcester, Massachusetts 1604