Johnson's Smokehouse and Sausage Kitchen

East Olympia, Washington
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Summary

Johnson's Smokehouse and Sausage Kitchen is a USDA-inspected meat processing facility in East Olympia, Washington.

The facility processes beef, pork.

Services include further processing.

The plant is classified as a very small operation.

Its USDA establishment number is M20422+P20422.

USDA inspection data is current as of September 18, 2026.

Inspection Status

USDA

Custom Exempt

Animals Processed

Beef Pork

Business Hours

Hours not listed yet

Services Offered

  • Further Processing

Processing Plant Size

1-9 employees or less than $2.5 million annual sales

Processing Plant Capacity

Slaughter: 0 animals per year
Processing: 100,000-999,999 pounds per year

Other Plant Details

USDA Establishment Number: M20422+P20422
Grant of Inspection: 7/26/2021
Doing Business As: Johnson's Smokehouse; Michaels Meats and Seafood; Pat-n-Tams; Summit Snacks Puyallup, WA; Tacoma Boys

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Contact Information

Address:
8310 Diagonal Rd.
East Olympia, Washington 98501
Phone: (360) 459-8169

Location

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