Mary's Ranch
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Summary
Mary's Ranch is a USDA-inspected meat processing facility in Miami, Florida.
The facility processes pork.
Services include slaughter, retail cut and wrap, further processing.
The plant is classified as a small operation.
Its USDA establishment number is M18911.
USDA inspection data is current as of September 18, 2026.
Inspection Status
USDA
Custom Exempt
Animals Processed
Business Hours
Hours not listed yet
Services Offered
- Slaughter
- Retail Cut and Wrap
Processing Plant Size
Processing Plant Capacity
Processing: 10,000-99,999 pounds per year
Other Plant Details
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Contact Information
16301 NW 122nd Avenue
Miami, Florida 33018