Michigan State University Dept of Animal Science
East Lansing, Michigan
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Inspection Status
USDA
Custom Exempt
Animals Processed
Beef
Pork
Chicken
Sheep
Business Hours
Hours not listed yet
Services Offered
- Slaughter
- Retail Cut and Wrap
- Further Processing
Processing Plant Size
1-9 employees or less than $2.5 million annual sales
Processing Plant Capacity
Slaughter: 0-999 animals per year
Processing: 100,000-999,999 pounds per year
Processing: 100,000-999,999 pounds per year
Other Plant Details
USDA Establishment Number: M10053+P10053
Doing Business As: MSU Meat lab
Contact Information
Address:
Anthony Hall 474 S. Shaw Lane, Room 1358
East Lansing, Michigan 48824
Anthony Hall 474 S. Shaw Lane, Room 1358
East Lansing, Michigan 48824
Phone: (517) 355-8452