Quality Meats and Culinary Specialties
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Summary
Quality Meats and Culinary Specialties is a USDA-inspected meat processing facility in Detroit, Michigan.
The facility processes beef, pork, chicken, sheep.
The plant is classified as a small operation.
Its USDA establishment number is M8951+P8951+V8951.
USDA inspection data is current as of September 18, 2026.
Inspection Status
USDA
Animals Processed
Business Hours
Hours not listed yet
Services Offered
Processing Plant Size
Processing Plant Capacity
Processing: 1,000,000-9,999,999 pounds per year
Other Plant Details
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Contact Information
6800 Dix
Detroit, Michigan 48209