The Bruss Company
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Summary
The Bruss Company is a USDA-inspected meat processing facility in Jacksonville, Florida.
The facility processes beef, pork.
The plant is classified as a small operation.
Its USDA establishment number is M2508J+P2508J.
USDA inspection data is current as of September 18, 2026.
Inspection Status
USDA
Animals Processed
Business Hours
Hours not listed yet
Services Offered
Processing Plant Size
Processing Plant Capacity
Processing: 10,000,000+ pounds per year
Other Plant Details
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Contact Information
5441 W. Fifth Street
Jacksonville, Florida 32254