Valeria's Kitchen, LLC
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Summary
Valeria's Kitchen, LLC is a USDA-inspected meat processing facility in Fitchburg, Massachusetts.
The facility processes pork.
Services include further processing.
The plant is classified as a very small operation.
Its USDA establishment number is M47435+P47435.
USDA inspection data is current as of September 18, 2026.
Inspection Status
USDA
Custom Exempt
Animals Processed
Business Hours
Hours not listed yet
Services Offered
Processing Plant Size
Processing Plant Capacity
Processing: 100,000-999,999 pounds per year
Other Plant Details
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Contact Information
50 Airport Road
Fitchburg, Massachusetts 1420